Intense encounters
When a dinner reaches its end, diners are often divided between those that want a digestive and those that prefer the smoky flavours of a cigar. To bring a lovely meal shared with friends to a close in the best possible way, opinions are often divided.
So why not simplify things and marry one to the other in order to satisfy everyone? In a dignified way, Armagnac seems to lend itself perfectly to the game of matching digestives and cigars.
We have to admit that the powerful flavours and aromatic strength of a cigar questions the ability of an eau-de-vie to match it. When it comes to marrying them, it is not a question of finding similarities between the two parties; on the contrary, it is necessary to look for a synergy.
What better than an Armagnac, a product of the land fashioned by artisan winemakers, growers and distillers to take up the challenge of confronting a cigar with its strong olfactory temperament?
Thanks to their subtlety, old Armagnacs with great depth and woody notes clearly express the most appropriate character to stand up against a strong Cuban cigar with lots of body, generosity and complex flavours.
If everyone was able to separately distinguish the aromas of one and the other, what would they feel at the moment of this sensory explosion born from this combination that is as unique as it is rich and bold?
From this union comes an original alchemy marked by a seal of balance and smoothness. Together, Armagnac and cigars merge into a unique cocktail of flavours like no other: alongside each other, these two products, both reputed for their excellence, form an outstanding partnership.
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